Our ghee · Shekhawati, Rajasthan
Desi ghee online — cow bilona & buffalo ghee
Made in village homes near Pilani: curd set in clay matkas, churned by hand with a wooden bilona, and slow-cooked in a clay handi on a wood fire. Delivered free across India.
- Free delivery
- Dispatch in 2 days
- Broken jar replaced
- No additives
Every pack, every size
Bilona ghee in 500 ml, 1, 2 and 5 litre
Desi cow bilona ghee and desi buffalo bilona ghee, both churned from curd in clay pots and slow-cooked on a wood fire. 500 ml and 1 litre come in glass jars, 2 and 5 litre in steel tins. Tap a pack to open it with that size picked.
Which ghee is right for you?
Before you buy
What is the difference between cow ghee and buffalo ghee?
Both are made the bilona way, from whole-milk curd churned by hand. Desi Cow Bilona Ghee is golden, with a deep, nutty aroma, and takes 25–30 litres of milk for one kilo. Desi Buffalo Ghee is white, rich and thick, the one Rajasthani homes use for laddoo, halwa and churma.
How do I store it and how long does it last?
Keep the jar closed, away from direct sunlight, and use a dry spoon. No fridge needed. Best within 12 months of packing (see the date on the jar). Natural variation in colour, grain and aroma is a sign of purity.
Do you deliver outside Rajasthan?
Yes. We ship across India — 500 ml and 1 litre in glass jars, 2 and 5 litre in steel tins — bubble-wrapped in a kraft box. Delivery usually takes 3–6 days. Any delivery charge is shown before you pay.
From the Ghee Guide
What is bilona ghee? Curd to jar, step by stepKnow your ghee
5 home tests to tell pure ghee from fake (and what they can't tell you)Buying & price
Cow ghee vs buffalo ghee: colour, taste, fat and priceKnow your ghee